外国留学生公共厨房管理规定
‎Regulations on the Management of Public Kitchens for International Students

一、管理要求

‎Management Requirements

1.爱护公用设备设施，珍惜使用，故意损坏者除照价赔偿；
‎Take good care of public equipment and facilities. Any intentional damage shall be compensated according to the cost;

2.讲究卫生，保持清洁，每次使用完毕，自觉清洗厨房用具和餐桌，摆好餐椅，禁止随地泼水或乱扔垃圾；
‎Pay attention to hygiene and keep kitchens clean. Clean kitchen utensils ,tables and set chairs after use, and ensure no splashing or littering on the ground;

3.自觉遵守垃圾分类管理规定，不同垃圾倒入不同垃圾桶；
‎Abide by the garbage classification regulations and throw different garbage into different garbage cans;

4.不得将垃圾倒入水池，否则将负责支付造成堵塞所产生的疏通费用；
‎Do not dump garbage into sinks, otherwise, you will pay for the cost of clearing the blockage;

5.节约用电，使用后及时关闭电磁灶和抽油烟机，随手关灯；
‎Save electricity. After use, turn off induction cooker, kitchen ventilators and lights in time;

6.节约用水，随手拧紧水龙头；
‎Save water and tighten faucets after use;

7.禁止在厨房内私自接拉电线，或者使用其他违章电器；
‎Do not connect wires without permission or use other illegal electrical appliances in kitchens;

8.未征得同意，不得随意动用他人存放在厨房的食品、餐具。
‎Do not take other people's food and tableware stored in kitchens without permission.

二、违纪处理
‎Regulation for Undisciplined Behaviors

1.对于能清楚追溯到违纪人的，对违纪人予以警告、没收、罚款直至取消当事人的住宿资格。
‎The identified violators will be warned, fined or even expelled from the accommodation.

2.对于查不出违纪人的，由于设施设备毁坏、管道堵塞等引起的相关维修、重构费用由所有留学生均摊，因此，请留学生各自提醒，互相督促。
‎If the violators cannot be identified, all international students should share the cost of maintenance and reconstruction caused by the damage of facilities and equipment, blocked of pipelines, etc. Therefore, students should mutually remind and urge each other.

宿舍管理员会派人每日清理垃圾，每周两次打扫公共厨房卫生，请大家尊重管理人员的劳动，共同维护公共设施，营造良好的生活环境。
‎The dormitory administrators will send workers to clean up the garbage every day and clean the public kitchens twice a week. Please respect the work of the management staff, and jointly maintain the public facilities and create a good living environment.